22 Comments Are you ready for the Super Bowl? While I’m usually just in it for the snacks, our home team is this weekend! We’ll be cheering for the Chiefs from Kansas City. I’ve rounded up thirty-three of my best game day recipes for you. True to form, they’re...
This Hyderabadi Veg Biryani is an authentic Indian vegetarian recipe packed full of your favorite rice, veggies, and spices. Made with patience and lots of love, this delicious veg dum biryani requires both care and attention to detail. The savory flavors in...
Asian diets feature rice as a staple grain, contributing towards nearly 90% of the world's rice consumption. Brown rice, in particular, is known to have several health benefits. As a regular addition to the diet, it can help reduce body weight, lower...
To begin making the Chapor Ghonto recipe, prep all the ingredients and keep readyTo make the chapo, soak the lentils for 2 hours. Once soaked drain the excess water and just keep about 2 tablespoons.Add the soaked dals along with red chilli, ginger, turmeric...
Published January 4, 2023. Last updated January 4, 2023 By Elizabeth Lindemann   /  This post may contain affiliate links.Jump to Recipe - Print This Quinoa Chickpea Tabbouleh Salad is a twist on the Lebanese classic recipe! With...
Have you ever seen those adorably fluffy ginger cows? We are sharing all of the details about Highland cows and mini Highland cows! We recently visited Carmel Valley Ranch in California and befriended the cutest Highland cows, so we decided to spill all the...
This Dijon lemon tahini dressing is so simple to make! It requires only five ingredients (plus water), and you don’t need a blender to mix it. Keep it in your fridge for salads, bowls, drizzling onto grains and roasted vegetables, and much more. As I was...
Published: November 11, 2022Updated: November 30, 2022Author: Jenn Laughlin These delicious Double Chocolate Cookies are soft, chewy, and bursting with chocolate flavor! My friends and family go absolutely crazy over these chocolate kissed cookies. These...
Ingredients: for vegetables:● 5 baby potatoes (200 g)● ⅓ red, ⅓ green, ⅓ yellow bell peppers (200 g)● 1 eggplant (200-220 g)● 1 zucchini (200-215 g)● 1 tbsp olive oil ● Salt ● Pepperfor pesto sauce:● 2 handful of basil leaves● 1 garlic clove● 2 tbsp nutritional yeast●...