To begin making the Chettinad Style Kara Kuzhambu Recipe, we will first make the masala. Heat a small pan on medium heat; add fenugreek seeds, coriander seeds, fennel seeds, red chillies. Roast these spices until the aroma wafts in the air. Stir in the freshly...
Angel numbers! They can be quite the mystery. If you’ve ever wondered “What are angel numbers?” or “Why do I keep seeing angel numbers” you need to read this! Numbers are everywhere around us. We see them while looking at the clock, watching the TV, reading...
Aaaaaaand it’s the weekend again at last! Hope you are doing things that make you relax and smile. I’ve had a pretty good week myself and my newly found (I’ve lost it more times than I can count) routine of yoga, meditation, running and eating mindfully has...
This post may contain affiliate links, so if you buy from a link we may earn a commission at no cost to you Green bean casserole is the classic thanksgiving dish which served as inspiration for this healthy green bean casserole recipe. The traditional green...
The cookie version of mawa cake, these cookies are filled with warm spices like cardamom and saffron and flavored with mawa (milk solids). These eggless Mawa Cake Cookies are best enjoyed with chai! I love baking with Indian flavors, they are some of my...
On a fall day, this applesauce cake really hits this spot. It's moist, tender, and warmly spiced. Add cream cheese frosting to take it over the top! Want to know how much I love this applesauce cake recipe? I made it four, that’s right, four times in two weeks....
Dussehra is a popular Indian festival, which is very meaningful in the current time. As Dussehra signifies the victory of truth over evil and inspires everyone to follow the path of truth, righteousness and dharma. It reminds us that in the end truth always...
How tablespoons in a cup, you ask? The answer is simple but can get more complicated when you want to know how many tablespoons are in a half a cup, a quarter of a cup, or a cup of butter. The pandemic has inspired many Americans to cook more of their meals...
A Vegan version of the famous Salt And Pepper Squid, this Chinese Salt And Pepper Chips made from potatoes is super crispy and absolutely delicious! Buttery, creamy potatoes coated in cornflour and wok-fried until very crispy and tossed in fragrant garlic and...