by Sil Pancho | Nov 28, 2022 | Lunch & Dinner, Plant Based
Ingredients: for vegetables:● 5 baby potatoes (200 g)● ⅓ red, ⅓ green, ⅓ yellow bell peppers (200 g)● 1 eggplant (200-220 g)● 1 zucchini (200-215 g)● 1 tbsp olive oil ● Salt ● Pepperfor pesto sauce:● 2 handful of basil leaves● 1 garlic clove● 2 tbsp nutritional yeast●...
by Sil Pancho | Nov 25, 2022 | Uncategorized
This spicy creamy Hot Crab Dip is a fantastic healthier appetizer to share for Thanksgiving, Christmas, New Year’s Eve or game day! It may be lighter than a traditional crab dip made with lots of mayo, but I assure you this one will blow the doors off any hot crab dip...
by Sil Pancho | Nov 21, 2022 | Uncategorized
Published November 10, 2022. Last updated November 10, 2022 By Elizabeth Lindemann   /  This post may contain affiliate links.Jump to Recipe – Print Have you ever wondered how to cook those adorable, tiny honeynut squash? Roasted...
by Sil Pancho | Nov 21, 2022 | Lunch & Dinner
Ingredients: ● 1 tbsp olive oil● ½ onion, small diced● 2 cloves of garlic, minced● 6-8 frozen turkey meatballs (120 g)● 170 g cherry tomatoes, cut into quarters● 5 basil leaves, chopped● 2 sprigs of fresh thyme● 2 tbsp tomato paste● ½ tsp balsamic vinegar● 1 ½ cup...
by Sil Pancho | Nov 19, 2022 | Uncategorized
There’s a reason why this Waldorf salad belongs on every holiday dinner table. It’s a symphony of crisp apples, celery, grapes, and crunchy walnuts, tossed in a tangy-sweet, creamy dressing that adds the perfect refreshing touch. Technically, a Waldorf salad can be a...
