by Sil Pancho | Oct 12, 2021 | Plant Based
Learn how to make perfect homemade applesauce! Made with 5 ingredients, this recipe is easy, delicious, and so much better than store-bought. Every fall, I hear from readers asking for a homemade applesauce recipe. Today, I’m excited to finally share this one with all...
by Sil Pancho | Oct 12, 2021 | Uncategorized
An easy butternut squash ravioli recipe made with wonton wrappers – the perfect shortcut instead of making your own pasta. They are delicate and light, perfect in a sage butter sauce. Butternut Squash Ravioli with Sage Butter We love ravioli in my house. We even had a...
by Sil Pancho | Oct 12, 2021 | Breakfast
Ditch the pancake mix and make a stack of fluffy Vegan Pumpkin Pancakes from scratch with this easy recipe. A quick vegan buttermilk pancake batter swirled with a mix of pumpkin puree, brown sugar, maple syrup, and pumpkin pie spice. Fall-tastic! Gluten-free option +...
by Sil Pancho | Oct 12, 2021 | Lunch & Dinner
Roasted Cherry Tomatoes are great for mixing into pasta sauces, topping sandwiches, or enjoying as a simple side dish! A few spices, some balsamic vinegar, a generous serving of garlic, and olive oil are all that are needed! Quick & Easy Side Dish This is the...
by Sil Pancho | Oct 12, 2021 | Plant Based
The study concludes that vegan diet has a broad effect on children’s metabolism. Serum biomarker levels for vitamins A and D, cholesterol forms and essential amino acids were significantly lower in children on vegan diet compared to age-adjusted omnivores. In...
