by Sil Pancho | Nov 29, 2021 | Plant Based
Hope you are doing well and if you celebrated Thanksgiving this year, you enjoyed your time off with family and friends. While I have a plan to pump out some Xmas-worthy recipes very soon, today’s one is a simple plate of comfort food that is ideal weekend or midweek...
by Sil Pancho | Nov 29, 2021 | Breakfast
Make this versatile tofu scramble seasoning and then The best vegan tofu scramble that is fluffy yet creamy and tastes just like eggs thanks to my secret tofu scramble seasoning. Gluten-free. Come breakfast time, this tofu scramble really hits the spot for me, and...
by Sil Pancho | Nov 29, 2021 | Lunch & Dinner
Is it a dessert or a dip? Chocolate Hummus is both a delicious snack and a healthy dessert! Smooth, creamy, nutty hummus is made especially decadent with chocolate! Make this homemade healthy treat in minutes at home and snack on it all week long! The decadent...
by Sil Pancho | Nov 29, 2021 | Plant Based
This post may contain affiliate links, so if you buy from a link we may earn a commission at no cost to you Although we do always encourage readers to try our new recipes, we don’t wax lyrical about them all too often – so these soy sauce eggs are a bit of an...
by Sil Pancho | Nov 29, 2021 | Uncategorized
I have a confession: this recipe has been on repeat in my house for almost a year. And now it’s time to share it with all of you! During our workdays, I usually make Tony a sandwich or quesadilla for lunch and one day I did a little experimenting with ingredients from...
