This classic vegan French onion soup is deeply savory and flavorful, thanks to patiently caramelized onions. It has a brothy texture and is topped with vegan cheese toasts. The cheese can be homemade, which I give instructions for, or store-bought: the choice...

Published: November 17, 2023Author: Jenn Laughlin Celebrate Meatless Monday or Taco Tuesday with this delicious vegetarian Lentil Taco Salad! It’s loaded with veggies and topped with all your favorite extras. Taco salads are by no mean rocket science, but I’ve...

This Prawn Yakisoba is a copycat version of the super popular Yakisoba served at my local Japanese restaurant "Sushi Mee" on Sydney's north shore. It tastes just like the real deal, delicious stir-fried noodles with juicy prawns and veggies, tossed in the most...