Cheesy Spinach Artichoke Flatbread Pizzas


by Sil Pancho



These easy cheesy flatbread pizzas are topped with a speedy homemade spinach artichoke dip, fresh tomatoes, and lots of melty Cabot Monterey Jack cheese!

Spinach Artichoke Dip Flatbread Pizza with Tomatoes

Using fluffy flatbreads as an easy homemade pizza crust is one of my favorite tricks for saving time in the kitchen. Especially during busy weeknights!

Skip delivery, nix the frozen boxed pizza, and whip up a delicious homemade pizza in no time with the help from some fluffy flatbread.

You can use naan bread, pita bread, or your favorite bakery flatbread to make these easy peasy pizzas.

My favorite lately is garlic naan. It adds so much extra flavor!

Cheesy Spinach Artichoke Flatbread Pizza

I’m so so excited for you to try this recipe!

These pretty pizzas are quick, easy, and oh so delicious. They’re great for lunch while your working from home or as a speedy weeknight dinner for your crew.

Sometimes I’ll even cut them into strips or squares to serve them as an appetizer for friends at game night. Add a little drizzle of balsamic glaze and they’re instantly fancy!

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