Plant Based

15 Best Edible Gourmet Mushrooms

15 Best Edible Gourmet Mushrooms

Mushrooms are one of my very favorite ingredients for their versatility and nutrition. Here are the top 15 edible types of mushrooms to cook next.  Mushrooms are sprouting up. The average American eats roughly three pounds of mushrooms every year.  This may...

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Vegan gluten-free pierogi with mushrooms

Vegan gluten-free pierogi with mushrooms

This is the time of the year when I am excited about making pierogi again. A friend of mine who visited last weekend said that she was also about to embark on her own ‘pierogeddon’ soon as she has four hungry mouths to feed and pierogi are her Xmas go to....

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Badam Halwa with Almond Flour (Instant Pot)

Badam Halwa with Almond Flour (Instant Pot)

This Badam Halwa is made with almond flour and is so easy to make in the Instant Pot. This takes much less time and effort compared to traditional halwa so you don’t have to wait for special occasions to enjoy it! I am excited to share yet another dessert made...

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Easy BBQ Lentils (and How to Serve Them)

Easy BBQ Lentils (and How to Serve Them)

These BBQ lentils couldn’t be easier or quicker to make. I prepare them with my naturally sweetened, date BBQ sauce, and I use them as a staple in my vegan meal prep. They’re a super versatile plant protein! Do these BBQ lentils really require a blog post of...

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