Oat Crepes with Smoked Salmon

Oat Crepes with Smoked Salmon

Ingredients: for Stuffing:● 3 tbsp labneh● 1 tbsp chives● 1 tbsp capers● 75 g smoked salmon● 1/4 tsp cayenne● 1/4 tsp black pepper for Crepes:● 1/4 cup water● 1/2 cup milk● 1 cup oat flour● 1 medium egg● Salt● Black pepper*for 3 crepes Instructions: 1. Put the egg,...
Grillable Tofu Burgers

Grillable Tofu Burgers

Wayne calls this the “1996 Veggie Burger.” It’s basically an old-school hippie burger. I love them for a few reasons. First, they’re grill-able. Second, they’re made from ingredients I understand – organic tofu, seeds, nuts, eggs, spices, and breadcrumbs. And...
Corn Ribs

Corn Ribs

Ingredients: ● 2 medium corn cobs, cut into half● 2 tbsp olive oil● 1 tsp cayenne ● ½ tsp garlic powder● ¼ tsp lime powder ● ¼ tsp salt ● ¼ tsp dried basil● ¼ tsp oregano ● 1 tbsp parmesan cheese, grated● 1 tbsp chives● 1 tbsp spicy mayonnaise*for 2 serving...