by Sil Pancho | Sep 8, 2021 | Lunch & Dinner
Crockpot Swiss steak is one of those rich, hearty, meaty dinner recipes that has stood the test of time! Tender beef steaks are cooked in a rich tomato brown gravy with veggies. This recipe is perfect over mashed potatoes or egg noodles! Savory Beef Steaks ‘Swissed’...
by Sil Pancho | Sep 8, 2021 | Plant Based
Chilli Paneer is a delightfully tangy and delicious Indo-Chinese dish made of crispy golden paneer cubes in a sweet, sour and spicy sauce. A fast vegetarian stir-fry for an easy weeknight dinner ready in just 15 minutes! Chilli Paneer – The Vegetarian Cousin of...
by Sil Pancho | Sep 8, 2021 | Plant Based
I’ve had to take a bit of time off recipe development as I had my vaccine on Sunday afternoon and I needed a few days to feel more human again. Luckily, this second jab wasn’t as bad as my first but I still spent 3 days in bed, I felt so weak and I’m still not 100%....
by Sil Pancho | Sep 7, 2021 | Plant Based
Healthy pan-fried Beetroot Tikki made with beets, rolled oats and spices. Addition of panko bread crumbs adds to the crunch, these vegan tikkis are best enjoyed as a snack or served as an appetizer. Beetroot was not a very popular vegetable in my home in India. I...
by Sil Pancho | Sep 7, 2021 | Uncategorized
We’re knockin’ on the door of fall y’all! That means it’s time to bust out all of the pumpkin recipes like this healthy and easy Pumpkin Chocolate Chip Bread made with whole wheat flour, oats, and coconut oil. Pin this recipe on Pinterest to save for laterPin It!0 If...
