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Cajun Shrimp – thestayathomechef.com

Cajun Shrimp – thestayathomechef.com

by Rachel (The Stay At Home Chef) | Mar 12, 2023 | Lunch & Dinner

Cajun shrimp is easy to prepare and bursting with bold flavors, making it the perfect choice for busy weeknights or special occasions. Whether you’re a seafood lover or just looking to try something new, this recipe is sure to please. Hey there, foodies! If you’re...
Air Fryer Asparagus – thestayathomechef.com

Air Fryer Asparagus – thestayathomechef.com

by Rachel (The Stay At Home Chef) | Feb 21, 2023 | Lunch & Dinner

Get ready to elevate your dinner game with this delicious and healthy air fryer asparagus recipe! This dish is the perfect combination of crisp, tender asparagus, fragrant garlic, tangy lemon, and savory Parmesan cheese. Whether you’re looking for a quick and easy...
Air Fryer Grilled Cheese – thestayathomechef.com

Air Fryer Grilled Cheese – thestayathomechef.com

by Rachel (The Stay At Home Chef) | Jan 28, 2023 | Lunch & Dinner

Grilled cheese sandwiches are a classic comfort food that never gets old. Whether you’re a busy adult, a teenager looking for a quick snack, or a kid who loves to cook, this recipe for air fryer grilled cheese is perfect for you. The air fryer makes it easy to cook...
Simple Charcuterie Board – thestayathomechef.com

Simple Charcuterie Board – thestayathomechef.com

by Rachel (The Stay At Home Chef) | Jan 16, 2023 | Lunch & Dinner

Simple charcuterie boards are for anyone who wants to dip their toes into the world of charcuterie board making. Use your favorite crackers, meats, and cheeses, and make this deliciously simple adult-style lunchable as a party appetizer or even a midnight snack!...
Cream of Broccoli Soup – thestayathomechef.com

Cream of Broccoli Soup – thestayathomechef.com

by Rachel (The Stay At Home Chef) | Dec 23, 2022 | Lunch & Dinner

There’s something so comforting about cream of broccoli soup, isn’t there? We grew up on the canned version, and you know us: we love to recreate store-bought and restaurant-style meals. Not only are we huge believers in knowing exactly what’s in the meals we serve...
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