Andhra Style Munakkada Masala Kura Recipe by Archana’s Kitchen

j

by Sil Pancho

}

10.27.2021


  • To begin making the Andhra Style Munakkada Masala Kura Recipe, heat a flat skillet. Roast the peanuts and coriander seeds for 20 seconds.

  • Add the cloves, cinnamon sticks, and grated coconut and saute till it become light brown. Cool it down and add tomatoes and grind it into a smooth paste.

  • Heat a sauce pan with oil, add ginger garlic paste and onions, fry till it is translucent. Add the ground paste and red chilli powder, turmeric powder and salt. Saute till the masala is cooked.

  • After 10 minutes, add the chopped drumstick, little water and cover it with the lid and cook for about 10 more minutes.

  • Cook until the oil is released from the masala. Check for salt and serve hot.

  • Serve the Andhra Style Munakkada Masala Kura Recipe along with Kollu Rasam Recipe (Nourishing HorseGram Stew)Steamed Rice and Chow Chow Thoran to enjoy weekday dinner.





  • Source link

    HalfwayFoods.com is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

    Access our

    Free Digital Downloads

    Reversing Insulin Resistance

    Guide to Hormonal Balance for Women

    Atomic Habits

    Progress Tracking & Plan Adjustments

    The Ketogenic Diet: Ultimate Guide for Beginners

    Habits to Improve Your Health Instantly

    Featured

    Related Posts

    Red Lentil Balls with Yogurt Sauce

    Ingredients: 1/5 cup of red lentils 1 cup of water ⅛ tsp cumin ¼ tsp onion powder ¼ tsp dried parsley Salt, to taste Pepper, to taste For sauce: 4 tablespoons of yogurt 1 clove of garlic 1 tbsp butter ¼ tsp paprika ¼ tsp dried mint *for 1 serving  Instructions: Wash...

    read more

    Cacao & Peanut Bar

    Ingredients: 2 tbsp unsweetened peanut butter 6 medjool dates (60 g) 1 large banana, mashed 1 tbsp ground flaxseed 2 tbsp carob powder 2 tbsp whey protein powder 30 g peanut 1/3 cup oat ¼ cup cacao powder *for 4 servings Instructions:  Put peanut butter, dates, mashed...

    read more
    Follow Us

    Comments

    0 Comments

    Submit a Comment

    Your email address will not be published.

    Related Posts

    Red Lentil Balls with Yogurt Sauce

    Red Lentil Balls with Yogurt Sauce

    Ingredients: 1/5 cup of red lentils 1 cup of water ⅛ tsp cumin ¼ tsp onion powder ¼ tsp dried parsley Salt, to taste Pepper, to taste For sauce: 4 tablespoons of yogurt 1 clove of garlic 1 tbsp butter ¼ tsp paprika ¼ tsp dried mint *for 1 serving  Instructions: Wash...

    Cacao & Peanut Bar

    Cacao & Peanut Bar

    Ingredients: 2 tbsp unsweetened peanut butter 6 medjool dates (60 g) 1 large banana, mashed 1 tbsp ground flaxseed 2 tbsp carob powder 2 tbsp whey protein powder 30 g peanut 1/3 cup oat ¼ cup cacao powder *for 4 servings Instructions:  Put peanut butter, dates, mashed...

    Black Bean Soup Recipe – 3 Ingredients!

    Black Bean Soup is another frugalicious (frugal + delicious) and fast recipe from The Budget Diet girl!It's a frugal recipe because it's a vegetarian black bean soup recipe!It's a frugal recipe because you'll spend less than $1 per serving!It's a frugal recipe...