Plant Based

Ooni Pizza Oven Review, Tips, and Recipe

Ooni Pizza Oven Review, Tips, and Recipe

We tried the Ooni Pizza Oven to find out if this favorite is worth the hype. Read on for our honest Ooni pizza oven review, tips, and recipe. This post includes affiliate links, which means I may earn a commission if you shop through them.  Growing up my family...

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Rosemary Anzac Biscuits – Cook Republic

Rosemary Anzac Biscuits – Cook Republic

The crispiest, golden Rosemary Anzac Biscuit recipe for your baking pleasure! Tested dozens of times, foolproof and absolutely delicious with the abundance of fresh rosemary dotting these delightful biscuits. An easy recipe to bake every week because everyone...

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Vegan gozleme with cheesy mushrooms

Vegan gozleme with cheesy mushrooms

Happy autumn guys. Hope the sunshine is shining for you today as brightly as it is for us. We didn’t get to enjoy much sunshine this summer unfortunately but maybe at least the autumn skies will remain nice and bright for a while. On Monday, we returned from...

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Moong Dal Dosa – Cook With Manali

Moong Dal Dosa – Cook With Manali

Moong Dal Dosa is a savory crepe made with moong dal (split petite yellow lentils). It’s gluten-free, easy to make and makes a filling breakfast or lunch. Stuff it with paneer or tofu (for vegan version) and you have got a complete protein packed meal! Dosas of...

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