by Mary Younkin | Oct 6, 2022 | Lunch & Dinner
Peanut Butter Ice Cream tastes like the inside of a peanut butter cup, transformed into cold and creamy homemade ice cream. Homemade Peanut Butter Ice Cream With a rich swirl of peanut butter and plenty of chocolate-covered peanut butter cups, this is a treat that...
by Mary Younkin | Sep 12, 2022 | Lunch & Dinner
Hot Buttered Rum brings about a full body coziness that feels like you are being wrapped in a thick warm blanket. Hot Buttered Rum I am a seasonal beverage connoisseur. Certain flavors, combinations, and temperatures just fit certain seasons for me. Fall and cool...
by Mary Younkin | Aug 31, 2022 | Lunch & Dinner
Peach Crisp Ice Cream is creamy vanilla ice cream filled with chunks of peach crisp, a peach lover’s dream come true. With chunks of buttery brown sugar and oat crisp with syrupy peaches in every bite, this ice cream is irresistible. Peach Crisp You may have noticed...
by Mary Younkin | Aug 22, 2022 | Lunch & Dinner
Fresh mushrooms, bell peppers, and sweet onions are sprinkled throughout this buttery, garlicky, Vegetable Rice Pilaf. I served this with Honey Spice Chicken Bites and Roasted Green Beans. The kids loved this meal so much that they begged for the leftovers and asked...
by Mary Younkin | Aug 17, 2022 | Lunch & Dinner
Have you tried German Pancakes? Served with Grandma’s orange sauce, they’re unforgettable. They are basically the world’s easiest to make giant popovers. These pancakes are baked in the oven, where they rise tall and they gently fall, instead of being cooked on a...
