by Mary Younkin | Apr 19, 2023 | Lunch & Dinner
Shrimp and sausage fried rice has officially been added to the list of our favorite dinners. This easy recipe is a “two thumbs up,” kid-approved, hearty-as-can-be skillet meal; perfect for a quick and easy weeknight dinner! Shrimp and Sausage Rice Okay, let’s just...
by Mary Younkin | Apr 7, 2023 | Lunch & Dinner
Creamy, rich, chocolatey Nutella Ice Cream with a melt-in-your-mouth swirl of Nutella mixed throughout is a dreamy way to satisfy your sweet tooth this summer – or this fall, or winter, or pretty much any time of year, if you’re me. Nutella Ice Cream is what happens...
by Mary Younkin | Feb 13, 2023 | Lunch & Dinner
All the ingredients we love in classic Chinese Egg Rolls come together in this Egg Roll Stir Fry recipe. This is an irresistible bowl of deconstructed egg rolls and you’re going to love it. Don’t skip the crispy fried wonton strips on top to give your meal a true egg...
by Mary Younkin | Feb 1, 2023 | Lunch & Dinner
Made with ground beef, rice, and all the traditional flavors of cabbage rolls this fragrant cabbage roll soup is as cozy as it gets. Stuffed Cabbage Soup Cabbage rolls have been a long-time part of my frequently made recipe rotation. There is just something comforting...
by Mary Younkin | Jan 20, 2023 | Lunch & Dinner
Tender pieces of flank steak are simmered in their own juices creating a rich and super flavorful broth to create the Carne en su Jugo recipe (a.k.a. Meat in its Juices) that my family loves so much. Right at the end of the cooking time, pinto beans are stirred into...
