Plant Based

25 Kitchen Essentials That Every Home Cook Needs

25 Kitchen Essentials That Every Home Cook Needs

The right tools make cooking easy and efficient! Here are the must-have kitchen essentials, ranging from basic utensils to high-quality cookware. In my opinion, every home cook needs certain kitchen essentials. These basics make cooking easier, more efficient,...

read more
What to Cook This August

What to Cook This August

154 Comments This month, farmers’ markets are exploding with goodness. Fortunately, much of the produce growing now doesn’t need much cooking, if at all. Now’s the time to savor a ripe peach over the sink. I’m enjoying as many Caprese salads as I can right...

read more
The Vegetarian Resource Group Blog

The Vegetarian Resource Group Blog

Posted on June 22, 2023 by The VRG Blog Editor We review vegan books that we especially like in each issue of Vegan Journal. In the latest issue Debra Wasserman reviews Plant-Based India by Dr. Sheil Shukla. Enjoy 100 vegan Indian dishes including Crispy Masala...

read more
When is Apricot Season + How to Use Fresh Apricots

When is Apricot Season + How to Use Fresh Apricots

When are apricots in season? This is a question you may be asking yourself as summer approaches. Here’s everything you need to know about apricot season, from where they grow, to when to expect their prime to how to use them.  Apricots ripening on our tree in...

read more
Marinated Beets | The Full Helping

Marinated Beets | The Full Helping

This is my go-to recipe for marinated beets. The beets are sweet and tangy, made with a simple vinaigrette. They’re a perfect component for adding to grain bowls or salads, and they also make a nice side dish. Memorial Day weekend came and went, and June is...

read more
Burnt Basque Cheesecake – Cook Republic

Burnt Basque Cheesecake – Cook Republic

A 30-minute blender Burnt Basque Cheesecake recipe that has been tested more than three dozen times. Just blend, pour and bake. So easy that even the kids can make it. The easiest dessert in the world with a huge wow factor - delicious burnt top and creamy,...

read more