Today on Halfwayfoods, we bring you rare footage of a Milanesa, the delicious breaded flank steak that is a staple in South America. It is brief, but so delicious you can practically smell it!
Beef Stock ready for safekeeping, worth its weight in gold
The other night we ran out of hamburger buns, little did we know there is a name for burgers eaten sans bun: Paleo Style Even if the full on diet is not for you, taking down a burger paleo style every now and then is a nice way to mix things up!
For those who are unaware, the dish that is our namesake here at halfwayfoods is one of the most delicious and well rounded in all of Bolivian cuisine. The Silpancho is a steak that is flattened with a stone until it is round, breaded, fried and placed on a be of...