Air Fryer Salmon Recipe (Perfect In 10 Minutes!)

j

by Sil Pancho

}

01.11.2022


Healthy Recipes

FREE: 5 SECRETS TO FAST HEALTHY DINNERS

GET IT NOW

This post may contain affiliate links, which help keep this content free. (Full disclosure)

If salmon is a staple at your house, you’re going to love my recipes for baked salmon, grilled salmon, or pan seared salmon. But this air fryer salmon recipe is the fastest way to cook salmon — just 10 minutes including prep and cook time! Plus, cooking salmon in the air fryer makes it come out super moist and flaky. You’re going to love it!

Why You’ll Love This Air Fryer Salmon Recipe

  • Perfectly seasoned
  • Moist, flaky, and tender inside
  • Effortless crispy skin
  • Just 4 minutes prep time
  • Cooks in 6 minutes
  • Healthy dinner that is naturally gluten-free, low carb, and a great source of protein
Air fryer salmon on a platter

Ingredients You’ll Need

This section explains how to choose the best ingredients for salmon in an air fryer, what each one does in the recipe, and substitution options. For measurements, see the recipe card below.

  • Olive Oil – For brushing over the salmon. Avocado oil also works.
  • Lemon Juice – Use fresh lemon juice for best flavor, or bottled for convenience.
  • Salmon – Buy individual, 5-6-ounce fillets. If you purchase a large fillet, cut it into fairly narrow strips (as pictured below), perpendicular to the length of the fish. I prefer to use wild-caught salmon with skin for best flavor and nutrition (and the air fryer makes the best crispy skin!), but you can use any type of salmon that you prefer. Read more about choosing salmon in my post for pan seared salmon.
  • SpicesGarlic powder, sea salt, paprika, and black pepper.
Air fryer salmon ingredients

How To Cook Salmon In The Air Fryer

This section shows how to make salmon in an air fryer, with step-by-step photos and details about the technique. For full instructions, see the recipe card below.

  • Prep salmon. Pat the fish dry with paper towels. This will help form the beautiful crisp exterior during cooking.
  • Make oil mixture. In a small bowl, whisk together olive oil and lemon juice.
Patting salmon dry

Olive oil and lemon juice in a small bowl

  • Season. Brush oil mixture over both sides of salmon. Sprinkle with garlic powder, sea salt, paprika, and black pepper.

TIP: Rub seasonings into salmon fillet to coat evenly.

Brushing olive oil over salmon fillets

Seasoned salmon fillets

  • Air fry salmon. Arrange salmon fillets in the air fryer basket, skin side down, ensuring that there is space between the pieces. Air fry until the fish reaches desired doneness.
Salmon fillets in air fryer

How Long To Cook Salmon In The Air Fryer?

Air fryer salmon cook time will vary depending on fillet size and how done you want it, but in general, individual fillets will take about 6-12 minutes. Cook to 125 degrees F for medium rare, 130 degrees F for medium, or 140 degrees for well done. Test with a thermometer inserted into the thickest part of the salmon for best results, or if you don’t have one, the fish should flake easily with a fork.

How Long To Cook Frozen Salmon In The Air Fryer?

To cook frozen salmon in the air fryer, cook for 7 minutes first, until defrosted. Then, add the olive oil, lemon juice, and seasonings following the recipe, and continue cooking for 6-10 more minutes, until the fish reaches your desired internal temperature or flakes easily with a fork.

Tips For The Best Air Fryer Salmon

  • Fillet size. Try to get salmon fillets that are uniform in size, so that they cook at the same rate. Also, narrow (5-6-ounce) fillets will cook more evenly (and more quickly!) than large pieces.
  • Space. Leave space between the salmon fillets in the air fryer basket, so that air can fully circulate the fillets. This will help them cook quickly and evenly.
  • Don’t overcook. Salmon will dry out if you overcook it, so you use a thermometer to ensure you are cooking it to the proper temperature. You can also flake the fish with a fork to check doneness.

Seasoning Variations

Try swapping the seasonings in this air fryer salmon recipe with a tablespoon of one of these instead. The homemade versions linked below all contain salt, so you can omit the separate salt in the recipe if you use them.

  • Cajun – This is a classic seasoning for salmon and it’s delicious. Buy it or make your own Cajun seasoning.
  • Lemon pepper – You can buy it, but homemade lemon pepper seasoning is so easy and tastes so much better.
  • Steak seasoning – I know this is fish and not steak, but this savory blend works on anything.

Storage Instructions

  • Store: Keep leftover air fryer salmon in the fridge for 2-3 days.
  • Reheat: Reheat salmon in the air fryer at 350 degrees F for a couple of minutes, or in the oven at the same temp for 8-10 minutes, until warm. Microwaving is not recommended, but can be done in a pinch.
  • Freeze: Store the salmon in an airtight container or zip lock bag in the freezer for 2-3 months. However, like most fish recipes, it tastes best made fresh.
Air fryer salmon with fork and broccoli

What To Serve With Air Fryer Salmon

All this air fried salmon recipe needs is a simple side dish:

More Air Fryer Dinner Recipes

If you like this recipe for air fryer salmon, you might also like these other main dish air fryer recipes:

pinterest

Reader Favorite Recipes

The recipe card is below! Readers that made this also viewed these recipes:

Recipe Video

Tap on the image below to watch the video.

Like this video? Subscribe to my YouTube cooking channel for healthy recipes weekly! (Click the bell icon to be notified when I post a new video.)

Ingredients

Tap underlined ingredients to see where to get them. Please turn Safari reader mode OFF to view ingredients.

Instructions

Tap on the times in the instructions below to start a kitchen timer while you cook.

  1. Use paper towels to pat the fish dry.

  2. In a small bowl, whisk together olive oil and lemon juice. Brush the salmon fillets on both sides with the olive oil mixture.

  3. Season both sides with garlic powder, sea salt, paprika, and black pepper. Rub the seasonings into the salmon to spread evenly.

  4. Arrange salmon fillets in the air fryer basket, skin side down, with space between them. (If using skinless salmon, line the bottom of the basket with aluminum foil before adding the salmon, leaving the edges of the basket uncovered so that air can flow through.)

  5. Air fry salmon at 400 degrees F (204 degrees C) for 6-12 minutes, until the salmon internal temperature reaches your desired doneness: 125 degrees F (52 degrees C) for medium rare, 130 degrees F (54 degrees C) for medium, or 140 degrees F (60 degrees C) for well done. If you don’t have a thermometer, you can test if the fish flakes easily with a fork.

Recipe Notes

Serving size: 1 salmon fillet

Video Showing How To Make Air Fryer Salmon:

Tap here to jump to the video for this recipe — it’s located directly above the ingredients list. It’s the easiest way to learn how to make Air Fryer Salmon!

Want to save this recipe?

Create a free account to save your favourites recipes and articles!

Sign Up To Save Recipes

© Copyright Maya Krampf for Wholesome Yum. Please DO NOT SCREENSHOT OR COPY/PASTE recipes to social media or websites. We’d LOVE for you to share a link with photo instead. 🙂

Air fryer salmon recipe pin





Source link

HalfwayFoods.com is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

Access our

Free Digital Downloads

Reversing Insulin Resistance

Guide to Hormonal Balance for Women

Atomic Habits

Progress Tracking & Plan Adjustments

The Ketogenic Diet: Ultimate Guide for Beginners

Habits to Improve Your Health Instantly

Featured

Related Posts

Avgolemono (Greek Chicken Soup with Lemon + Egg)

Published January 13, 2022. Last updated January 13, 2022 By Elizabeth Lindemann &nbsp&nbsp/&nbsp&nbspThis post may contain affiliate links.Jump to Recipe - Print Avgolemono Soup (Greek Chicken Soup with Lemon and Egg) is, for sure, without...

read more

Healthy Banana Oatmeal Pancakes (made in the blender)

I created the most perfect banana oatmeal pancakes back in 2019 and you all loved it SO much that I had to give it a re-share. First, can we admire my poetry of 2019?! “My mission in life is to become the Queen of Healthy Pancakes, mother of oat flour, first of...

read more
Follow Us

Comments

0 Comments

Submit a Comment

Your email address will not be published.

Related Posts

Avgolemono (Greek Chicken Soup with Lemon + Egg)

Avgolemono (Greek Chicken Soup with Lemon + Egg)

Published January 13, 2022. Last updated January 13, 2022 By Elizabeth Lindemann &nbsp&nbsp/&nbsp&nbspThis post may contain affiliate links.Jump to Recipe - Print Avgolemono Soup (Greek Chicken Soup with Lemon and Egg) is, for sure, without...

Healthy Banana Oatmeal Pancakes (made in the blender)

Healthy Banana Oatmeal Pancakes (made in the blender)

I created the most perfect banana oatmeal pancakes back in 2019 and you all loved it SO much that I had to give it a re-share. First, can we admire my poetry of 2019?! “My mission in life is to become the Queen of Healthy Pancakes, mother of oat flour, first of...

Meal in a Jar: Italian Barley Soup

Meal in a Jar: Italian Barley Soup

Not all of of my “meal in a jar” recipes are soups, but a lot of them are. We’ll branch out at some point, I promise! In the meantime, this is the second recipe in a series that started recently when I posted a favorite tortellini soup in a jar. You were...